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Rooibos Vanilla Almond Tea

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Drinks
Cuisine American
Servings 2 people
Calories 35 kcal

Equipment

  • 1 Saucepan or pot

Ingredients
  

  • 1 Rooibos tea bag
  • 2 cups Water
  • ½ tsp Vanilla extract
  • 2 tbsp Almond syrup adjust to taste
  • A few almond slices for garnish optional

Instructions
 

  • Bring 2 cups of water to a boil in a pot or a saucepan.
  • Place the rooibos tea bags in a teapot or directly in mugs. Pour the boiling water over the tea bags and let them steep for 5-7 minutes, depending on your preferred strength.
  • Remove the tea bags, then stir in the vanilla extract and almond syrup. Adjust the sweetness according to your preference.
  • Pour the tea into cups. If desired, garnish with a few almond slices for an added crunch and visual appeal.
  • Savor the soothing and aromatic blend of rooibos with hints of vanilla and almond.

Notes

The calorie content for Rooibos Vanilla Almond Tea primarily depends on the amount of almond syrup used. Here's a rough estimate for one cup:
  • Using 1 tablespoon of almond syrup: Approximately 30-40 calories (Most almond syrups contain about 20-30 calories per tablespoon. Rooibos tea and vanilla extract contain negligible calories).
The calorie count can be further adjusted by using a light or sugar-free almond syrup. Almond slices used for garnish add minimal calories. Enjoy this delicious, comforting beverage with the added benefits of being naturally caffeine-free!
 
 
Keyword Rooibos Vanilla Almond Tea