Peach Iced Tea Mocktail
Equipment
- 1 Saucepan or pot
Ingredients
- 1 black tea bag
- 1 cup water
- 1 tbsp honey or agave syrup
- ice cubes
- mint leaves for garnish
Instructions
- Brew the peach tea in hot water for 5 minutes, then let it cool.
- In a glass, add ice cubes and pour the cooled tea over.
- Stir in honey or agave syrup and add fresh peach slices.
- Garnish with mint leaves if desired.