1tbspmaple syrupor sweetener of choice (adjust to taste)
whipped creamoptional
cinnamon stickoptional
Instructions
Boil 1 cup of water and steep the chai tea bags in it for about 5-7 minutes.
If using loose tea, use a tea infuser or a tea ball.
Remove the tea bags or strain the loose tea and discard.
In a small saucepan, heat the unsweetened almond milk over medium heat until hot, but not boiling.
Stir in the ground cinnamon, ground ginger, ground cardamom, ground cloves, and ground nutmeg into the hot almond milk.
Add maple syrup or your preferred sweetener and adjust the sweetness according to your taste.
Pour the chai tea into the spiced almond milk and whisk gently to combine.
If desired, use a frother to create some foam on top.
Pour the Chai Spiced Almond Milk Latte into cups or mugs.
Add optional whipped cream and a cinnamon stick for garnish.
Notes
This Chai Spiced Almond Milk Latte offers the comforting warmth of chai spices combined with the creamy goodness of almond milk. It's a perfect cozy drink to enjoy during chilly days or any time you're craving a delicious spiced treat! ☕🥛🍂