Berry Rooibos Sparkler
Equipment
- 1 Saucepan or pot
Ingredients
- 1 rooibos tea bag
- 1 cup water
- 1 tbsp mixed berry syrup or mashed berries)
- ½ cup sparkling water
- ice cubes
- fresh berries for garnish
Instructions
- Brew the rooibos tea in hot water for 5 minutes, then let it cool.
- In a glass, add ice cubes, berry syrup, and sparkling water.
- Pour the cooled rooibos tea over and stir.
- Garnish with fresh berries.