In a saucepan bring water to boil
Add the tea bags and brew for 5 min
Allow the the tea to cool
In a blender, combine the brewed black tea, mixed berries, and honey or maple syrup. Blend until smooth
Strain the berry mixture to remove any seeds
Fill a pitcher with ice cubes and pour the strained berry tea over the ice
Stir well to chill the tea and infuse the flavors
Serve the berry burst iced tea in glasses filled with more ice cubes
Garnish with fresh mint leaves for a burst of freshness