Almond Milk Tea

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Prep Time 5

Cook Time 5

Total Time 10

Course Drinks

Cuisine American

Servings 2 people

Calories 65 kcal

Equipment

1 Saucepan or pot

Ingredients

1 Black tea bag
2 cups Almond Milk
2 tbsp honey or sugar optional, adjust to taste
½ tsp vanilla extract optional
A pinch of cinnamon or cardamom optional, for added flavor

Instructions

In a saucepan, gently heat the almond milk over medium heat. Bring it close to a simmer but do not boil, as boiling might cause the almond milk to separate.
Add the tea bags or loose leaf tea to the hot almond milk. Reduce the heat to low and let it steep for about 3-5 minutes, depending on how strong you like your tea.
Remove the tea bags or strain the loose tea. Stir in honey or sugar (if using) and vanilla extract. Add a pinch of cinnamon or cardamom for extra warmth and spice.
Pour the almond milk tea into cups and serve warm.
Your Almond Milk Tea is ready to be enjoyed, offering a comforting, creamy alternative to traditional milk tea.

Notes

The calorie content for Almond Milk Tea will vary based on the almond milk and sweeteners used. Here is an estimate for one cup:

Using unsweetened almond milk (approximately 30-40 calories per cup) and no added sweeteners: About 30-40 calories per cup.
Using sweetened almond milk (approximately 60-80 calories per cup) and 1 tablespoon of honey: About 75-95 calories per cup.

To reduce the calorie count, opt for unsweetened almond milk and limit or omit the added sweeteners. You can also try a sugar substitute if preferred. Enjoy this delicious and dairy-free twist on classic milk tea!

Keyword Almond Milk Tea